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Leica EM VCT100 Sample Transfer Leica Leica Microsystems

Système de transfert cryo sous vide Leica EM VCT100

  • Practical workflow for cryo focused-ion-beam milling of tissues and cells for cryo-TEM tomography, Chyongere Hsieh1, Thomas Schmelzer2, Gregory Kishchenko1, Terence Wagenknecht1,3, and Michael Marko*,1,4; 1New York State Department of Health, Wadsworth Center, Empire State Plaza, Albany, NY, 12201 USA; 2TGS Technologies, 702 Little Creek Lane, Cranberry Township, PA 16066 USA; 3Department of Biomedical Sciences, School of Public Health, University at Albany, Albany, NY, 12203 USA ; 4College of Nanoscale Science and Engineering, University at Albany, 251 Fuller Rd., Albany, NY, 12203 USA; Elsevier Inc., J Struct Biol. 2014 January ; 185(1): 32–41. doi:10.1016/j.jsb.2013.10.019; http://www.sciencedirect.com/science/article/pii/S1047847713002980
  • New views of tapetum ultrastructure and pollen exine development in Arabidopsis thaliana, Teagen D. Quilichini, Carl J. Douglas and A. Lacey Samuels*; Department of Botany, University of British Columbia, 6270 University Boulevard, Vancouver, BC V6 T 1Z4, Canada; Oxford University Press on behalf of the Annals of Botany Company, doi:10.1093/aob/mcu042, http://aob.oxfordjournals.org/content/early/2014/04/08/aob.mcu042.short
  • Effects of polyethylenimine dosages and molecular weights on flocculation, rheology and consolidation behaviors of kaolin slurries, Lavanya Avadiar a, Yee-Kwong Leong a,*, Andy Fourie b; a School of Mechanical and Chemical Engineering, The University of Western Australia, 35 Stirling Highway, Crawley, WA 6009, Australia; b School of Civil and Resource Engineering, The University of Western Australia, 35 Stirling Highway, Crawley,WA 6009, Australia; Elsevier B.V.; http://www.sciencedirect.com/science/article/pii/S0032591014000448
  • Skeletal muscle triad junction ultrastructure by Focused-Ion-Beam milling of muscle and Cryo-Electron Tomography, Terence Wagenknecht 1,2, Chyongere Hsieh 1, Michael Marko 1; 1 New York State Department of Health, Wadsworth Cente, Empire State Plaza, Albany, NY; 2 Department of Biomedical Sciences, School of Public Health, University at Albany, Albany, NY , USA;  Skeletal muscle triad by FIB milling and Cryo-ET Eur J Transl Myol - Basic Appl Myol 2015; 25 (1): 49-56; http://www.pagepressjournals.org/index.php/bam/article/view/bam.2015.1.49
  •  FLYING SAUCER1 Is a Transmembrane RING E3 Ubiquitin Ligase That Regulates the Degree of Pectin Methylesterification in Arabidopsis Seed Mucilage,Catalin Voiniciuc,a Gillian H. Dean,a Jonathan S. Griffiths,a Kerstin Kirchsteiger,b Yeen Ting Hwang,a,1 Alan Gillett,a,2 Graham Dow,a,3 Tamara L. Western,a,4 Mark Estelle,b and George W. Haughna,5, a Department of Botany, University of British Columbia, Vancouver, British Columbia V6T 1Z4, Canada, b Section of Cell and Developmental Biology, University of California, La Jolla, California 92093,  The PLANT Cell, vol 25, no. 3 944-959, March 2013, http://www.plantcell.org/content/25/3/944.short
  • Nanostructure Formation in the Lecithin/Isooctane/Water System, Naama Koifman, Maya Schnabel-Lubovsky, and Yeshayahu Talmon*, Department of Chemical Engineering and the Russell Berrie Nanotechnology Institute (RBNI), Technion-Israel Institute of Technology, Haifa 32000, Israel, the Journal of Physical Chemistry, B, 2013, 117 (32) pp 9558 – 9567, Americal Chemical Society,
    http://pubs.acs.org/doi/abs/10.1021/jp405490q

  • Failure Analysis of Electronic Material Using Cryogenic FIB-SEM, Nicholas Antoniou and Adam Graham, Center for Nanoscale Systems, Harvard University, Cambridge, MA, USA, Cheryl Hartfield and Gonzalo Amador, Oxford Instruments, Dallas TX, USA , ISTFA 2012, Conference Proceedings from the 38th International Symposium for Testing and Failure Analysis, November 11-15, 2012, http://books.google.at/books?hl=de&lr=&id=2CXlQeTuWO8C&oi=fnd&pg=PA399&dq=EM+VCT100&ots=TX_ebPpTA1&sig=9bU7e2PYXfbIZt3p9YXZIlTfRtU#v=onepage&q=EM%20VCT100&f=false
  • Oil bodies: An insight on their microstructure -maize germ vs sunflower seeds, C.V. Nikkiforidis a,b ,V. Kiosseoglouc,E.Scholtena,b , a Physics and Physical Chemistry of Foods, Wageningen University, P.O. Box 8129, 6700EV Wageningen, The Netherlands , b Top Institute Food & Nutrition, P.O. Box 557, 6700AN Wageningen, the Netherlands, c Laboratory of Food Chemistry and Technology, School of Chemistry, Aristotle University, Thessaloniki, GR-54124, Greece, Elsevier, Food Research International, 13th March 2013, http://www.sciencedirect.com/science/article/pii/S0963996913001609

     

  • Simplex Virus 1-Infected Cells by Exploring the Nuclear Envelope of Herpes High Resolution Microscopy, Peter Wild1 Claudia Senn2, Céline L. Manera1, Esther Sutter1, Elisabeth M. Schraner1, Kurt Tobler2, Mathias Ackermann2, Urs Ziegler3, Miriam S. Lucas4 and Andres Kaech4, 1Electron Microscopy, Institute of Veterinary Anatomy,  2Institute of Virology,   3Center for Microscopy and Image Analysis, University of Zürich,  4Electron Microscopy ETH Zürich, Swiss Federal Institute of Technology, Zürich, Switzerland, Journal of Virology,  2009, 83(1):408. DOI: 10.1128/JVI.01568-08.http://jvi.asm.org/content/83/1/408.short